Sunday, June 27, 2010

Barbequed Tempeh w/ fixin's!

Tonight's dinner was a delightful assortment of BBQ-d Tempeh, Sweet-potato fries (baked in the oven), and Carrot Cayenne Slaw!
Recipes for theSlaw and BBQ-d Tofu were obtained from Bryant Terry's book (VSK).

Bon appetit' :)

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